Steps to Make Perfect Mexican style bacon cheese refried beans

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, mexican style bacon cheese refried beans. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Mexican style bacon cheese refried beans is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Mexican style bacon cheese refried beans is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have mexican style bacon cheese refried beans using 7 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Mexican style bacon cheese refried beans:

1. Take 1/2 lb beans (pinto) already boiled (cooked) follow directions on the back of the bag to cook
2. Get 1/3 packages bacon
3. Prepare 1/3 lb cheddar cheese (if want really cheesy make it one pound) chopped or shredded
4. Get 1 small jalapeno toasted
5. Take 1 frying pan
6. Take 1 beans smasher
7. Get 1/2 cup water

Instructions to make Mexican style bacon cheese refried beans:

1. First take a frying pan and cook your bacon remove your bacon keeping the oil in the pan then you place your pinto beans to fry with a 1/2 cup water add jalapeno hole and pan let cook to boil. As boiling place cheese chopped or shredded in pan to melt reduce heat once cheese melting take a smasher and start smashing the beans on low heat once beans are half way smashed turn flame off and continue until beans are smooth when done take away from heat let cool to thick crumble bacon on top then serve.

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