Recipe of Award-winning Whole lemon marmalade

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, whole lemon marmalade. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Whole lemon marmalade is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Whole lemon marmalade is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook whole lemon marmalade using 5 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Whole lemon marmalade:

1. Make ready 214 g (1 1/2) lemon, left on the table on my kitchen counter
2. Take 1/2 tsp salt
3. Make ready 220 g sugar - more sugar, if you like sweet one
4. Prepare 600 ml water
5. Take Clean some jars, just pour the boiling water onto the jars and lids

Steps to make Whole lemon marmalade:

1. Cut out the top and bottom of lemons. Take out the seeds. I don’t use them. Then shred the lemons into fine strips. Put all the ingredients except sugar in a large pan. Bring to the boil then reduce heat to medium. Simmering for 1 hr or until the skin is soft. Half lid (preferable) on and stir occasionally.
2. When it's cooked, pour the sugar and stair well. To a high heat nearly boiling point for 15 minutes or until set. Stair all the time. Careful for the volcano acts!!!!
3. When you think it’s done, place a little of marmalade on a small plate. Put it in the fridge or freezer until cool, tilt or turn the plate upside down. If not running, it’s done! But if still runny, a little bit more cooking. Remove from heat and rest for 10 minutes, then fill the marmalade in the jars. Lid on tightly.
4. I love, the peanut butter and marmalade, both on the top of my sourdough bread. And, this is really good idea for Christmas present this year. I will🥰 If you want to make more jars for presents, you can double or triple the ingredients.

So that’s going to wrap it up with this exceptional food whole lemon marmalade recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!