Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, mild chiken and rice. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Mild chiken and rice is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Mild chiken and rice is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook mild chiken and rice using 7 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Mild chiken and rice:
- Take 2 each chiken breast
- Prepare 2 cup water
- Prepare 1 tbsp cumin
- Prepare 1 tsp crashed red paper
- Get 1 cup white rice
- Prepare 1/2 tbsp lemon
- Take 1/4 cup chicken broth
Steps to make Mild chiken and rice:
- get two pots
- put the chicken in a boiling water
- put the rice on a boiling water
- set both of them on low heat temperature
- cut the chicken into smal cubes when it's ready
- re-put the chicken pieces into the pot
- add the cumin, lemon and chicken broth to the chicken
- let the chicken cook on a higher temp. (chicken shiuld be cooked at this point)
- make sure the rice is cooked
- enjoy the meal when you feel it's ready :)
So that is going to wrap this up for this exceptional food mild chiken and rice recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
