Hello everybody, it is John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, mung bean dessert. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Mung Bean Dessert is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Mung Bean Dessert is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have mung bean dessert using 4 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Mung Bean Dessert:
- Make ready Half bowl mung bean
- Make ready Rock sugar
- Get 1 cup fresh milk
- Prepare 1 small pack coconut milk
Instructions to make Mung Bean Dessert:
- Boil mung bean then throw the water.Remove the foating mung bean.
- Then boil again and pour all the ingredients until mung bean is soft.Can serve cold or hot
So that’s going to wrap this up for this special food mung bean dessert recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
