Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, easy potato & veggie skillet. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Easy Potato & Veggie Skillet is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. Easy Potato & Veggie Skillet is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook easy potato & veggie skillet using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Easy Potato & Veggie Skillet:
- Get plus 1 tsp of bacon fat (or olive oil)
- Get Or 6 medium potatoes, small to medium dices
- Get Bell pepper, diced large
- Make ready garlic cloves, roughly chopped
- Prepare mushrooms, sliced thick
- Make ready parsley, chopped (for garnish)
- Prepare onion, chopped
- Take salt and pepper
- Take dried basil
Steps to make Easy Potato & Veggie Skillet:
- Heat bacon fat (or oil) in cast iron skillet. Add your onion and garlic, sautee until translucent.
- Add your mushrooms, cook for 3 min.
- Add your potatoes, and cook for 5 min on medium-high. Season with salt and pepper and basil.
- Turn the heat down to medium-low, add your diced peppers and let cook on medium-low for about 30 min.
- Stir occasionally until potatoes are cooked through and mushrooms are deep brown.
- Add chopped parsley and serve.
So that’s going to wrap this up with this special food easy potato & veggie skillet recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
