Recipe of Super Quick Homemade Tender Shrimp Patty and Avocado Burgers
by Georgie Johnson
Tender Shrimp Patty and Avocado Burgers
Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, tender shrimp patty and avocado burgers. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Tender Shrimp Patty and Avocado Burgers is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Tender Shrimp Patty and Avocado Burgers is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook tender shrimp patty and avocado burgers using 17 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Tender Shrimp Patty and Avocado Burgers:
Make ready 150 grams Peeled shrimp
Take 1/4 Onion
Make ready 1 clove Garlic
Make ready 1 dash ☆Thyme (dried)
Get 1/2 an egg's worth ☆Egg white
Get 2 tbsp ☆Katakuriko
Get 2/3 tsp ☆Salt
Get 1 dash ☆Pepper
Take 1 Avocado
Get 1 dash Lemon juice
Take 1 Salt and pepper
Take 1 Alfafa sprouts (or lettuce and some other kind of sprout)
Get 2 Your favorite bread
Make ready 1 tbsp Vegetable oil
Take 2 tbsp ★Mayonnaise
Make ready 1 tbsp ★Tomato ketchup
Prepare 1/2 tsp ★Mustard
Instructions to make Tender Shrimp Patty and Avocado Burgers:
Finely chop the onions and mince the garlic. Place in a microwave safe bowl, cover with plastic wrap, microwave for 1 minute at 500W, and let cool.
Cut the shrimp into 1 cm chunks, and smash with a knife to increase their viscosity. It is an easy job if you use the back of a knife.
Add the ingredients from Step 1 and the ingredients marked ☆ to Step 2 and mix. Refrigerate for about 15 minutes. If the mixture is too thin, adjust by adding flour.
Remove the skin, pit the avocado, and cut into 2~3 cm cubes. Use a fork to mash into a paste, add the salt, pepper, and lemon juice, and combine.
Divide the meat mixture from step 3 into 2 equal portions, and shape them into circular patties. Quickly rinse the alfalfa sprouts in water and pat dry. Mix the ingredients marked with ★ together.
Heat vegetable oil over a medium heat, and cook the patties from step 5 until golden brown. Cover after flipping them over, and take them out after cooking for an additional 2~3 minutes.
Cut the bread in half, spread half of the avocado paste on the bottom bun, layer the alfalfa sprouts and shrimp burger in that order, and cover with the ★ sauce.
So that’s going to wrap it up for this exceptional food tender shrimp patty and avocado burgers recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!