Recipe of Award-winning Roasted Brussel Sprouts with Bacon and Apples

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, roasted brussel sprouts with bacon and apples. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Roasted Brussel Sprouts with Bacon and Apples is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. Roasted Brussel Sprouts with Bacon and Apples is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook roasted brussel sprouts with bacon and apples using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Roasted Brussel Sprouts with Bacon and Apples:

1. Get Fresh brussel sprouts
2. Get slices bacon, diced and cooked for 3 minutes
3. Get tart apples, peeled,cored and diced
4. Take olive oil, extra virgin
5. Make ready maple syrup
6. Make ready balsamic vinegar
7. Take freshly cracked pepper and sea salt

Instructions to make Roasted Brussel Sprouts with Bacon and Apples:

1. Preheat the oven to 375. Place a large piece of aluminum foil on a cookie sheet.
2. Trim Brussel sprouts and cut in half. Add all remaining ingredients in a large bowl and mix well.
3. Spread all of it on the cookie sheet in a single layer. Cook for 50-60 minutes or until Brussel sprouts are golden brown and bacon gets slightly crisp.
4. Enjoy!!

So that is going to wrap it up for this special food roasted brussel sprouts with bacon and apples recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!