Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, sweet potato chips. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Sweet Potato Chips is one of the most well liked of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Sweet Potato Chips is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have sweet potato chips using 3 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Sweet Potato Chips:
- Make ready 2 Medium Sweet Potatoes, Washed
- Make ready To Taste Senda Namak
- Prepare as required Oil for Deep Frying
Steps to make Sweet Potato Chips:
- Take sufficient water in a large bowl, add senda namak and mix well. Thinly slice sweet potatoes. Set aside for 15-20 minutes.
- Individually place the sweet potato slices on a muslin cloth and dab on top with the same.
- Heat sufficient oil in a Kadai, deep fry the slices till golden brown and crisp.
- Drain on an absorbent paper.
So that is going to wrap this up for this special food sweet potato chips recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
