16/09/2020 01:17

Easiest Way to Make Favorite Chatpati Fresh Green Peas chaat

by Billy Ford

Chatpati Fresh Green Peas chaat
Chatpati Fresh Green Peas chaat

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, chatpati fresh green peas chaat. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Chatpati Fresh Green Peas chaat is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Chatpati Fresh Green Peas chaat is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have chatpati fresh green peas chaat using 10 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Chatpati Fresh Green Peas chaat:
  1. Get 1 cup fresh green peas
  2. Make ready 2 onions finely chopped
  3. Take 1/4 tbs red chilli powder
  4. Take 1/2 tbs kitchen king masala
  5. Make ready 1/4 tbs mustard seeds
  6. Prepare 1 green chilli chopped
  7. Take 2 red chilli whole
  8. Make ready 1 tbsp oil
  9. Take 1 tsp Lemon juice
  10. Get to taste Salt
Steps to make Chatpati Fresh Green Peas chaat:
  1. Boil green peas and keep aside
  2. Heat oil in kdai.add mustard seeds,red chilli whole and green chilli chopped.Add chopped onions.Now add salt and kitchen king masala.and saute them.now add boiled fresh green peas.cook for 3 to 5 min and off the flame.squeeze dash of lemon and serve hot hot with garma garam chai.ur chatpati green peas chaat is ready.šŸ˜‹šŸ˜‹

So that’s going to wrap this up with this exceptional food chatpati fresh green peas chaat recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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