Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, roasted veggies. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Roasted Veggies is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Roasted Veggies is something that I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook roasted veggies using 11 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Roasted Veggies:
- Take Onion chopped large
- Get head of cabbage chopped
- Prepare carrots sliced
- Prepare Green or yellow squash sliced
- Make ready Green pepper sliced
- Get Celery stalks sliced
- Get Garlic cloves
- Make ready Optional chopped bacon
- Make ready Salt taste
- Get Pepper taste
- Make ready Olive Oil
Instructions to make Roasted Veggies:
- Chop any veggies you want to eat or have laying around. Coat with olive oil, and salt and pepper to taste.
- Bake at 425 F covered for 20 min. Uncover and bake another 20 min. Or until veggies meet preference.
So that is going to wrap this up for this exceptional food roasted veggies recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
