Simple Way to Prepare Any-night-of-the-week Pressure Cooker Hamburger Stroganoff

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, pressure cooker hamburger stroganoff. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Pressure Cooker Hamburger Stroganoff is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. Pressure Cooker Hamburger Stroganoff is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook pressure cooker hamburger stroganoff using 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Pressure Cooker Hamburger Stroganoff:

1. Prepare 1-1/2 pound ground beef
2. Make ready 1 teaspoon garlic, minced
3. Get 1 cup onion, diced
4. Prepare 10 ounces fresh mushrooms, sliced
5. Take 1 can (10 ounce) cream of mushroom soup
6. Take 2 cups beef broth
7. Get 3 cup penne, uncooked
8. Take 1 teaspoon thyme
9. Prepare 1 teaspoon black pepper
10. Get 1-1/2 teaspoon garlic salt
11. Get 4 ounces cream cheese, room temperature
12. Take 1 cup frozen peas, room temperature

Steps to make Pressure Cooker Hamburger Stroganoff:

1. Set your pressure cooker on the brown setting. Brown the ground beef with the garlic and drain off the excess fat.
2. Stir in the onions, mushrooms, cream of mushroom soup, beef broth, penne, thyme, salt and pepper.
3. Place the lid on pressure cooker and lock in place. Pressure cook for 7 minutes on high. Manually release the pressure and remove the lid. Add the peas and stir. Fold in cream cheese until melted

So that’s going to wrap it up for this special food pressure cooker hamburger stroganoff recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!