Simple Way to Prepare Homemade Eggless vanilla cake with orange zest and chocochips ( in pressure cooker)

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, eggless vanilla cake with orange zest and chocochips ( in pressure cooker). One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Here is perfect Eggless Vanilla Sponge Cake In Pressure Cooker Without Oven recipe for vegetarians. It is very easy cake recipe. Eggless Chocolate Sponge Cake using Cake Gel & Concentrate Moist Choco Cake~By The Terrace Kitchen.

Eggless vanilla cake with orange zest and chocochips ( in pressure cooker) is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Eggless vanilla cake with orange zest and chocochips ( in pressure cooker) is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have eggless vanilla cake with orange zest and chocochips ( in pressure cooker) using 16 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Eggless vanilla cake with orange zest and chocochips ( in pressure cooker):

1. Take for the cake
2. Get 1 1/2 cup all-purpose flour
3. Take 1 1/2 tsp baking powder
4. Take 1/2 tsp baking soda
5. Make ready 1/2 cup oil unflavoured
6. Take 3/4 cup powdered sugar
7. Get 3/4 cup yogurt
8. Prepare flavours
9. Prepare 1 tsp vanilla extract
10. Get 4 tbsp orange juice
11. Prepare 1/2 tsp orange zest
12. Prepare 3 tbsp chocolate chips
13. Get how to use pressure cooker
14. Make ready 1 pressure cooker without rubber casket and whistle
15. Make ready 1 cup salt
16. Get 1 metal or aluminum plate perforated

While making this eggless vanilla sponge cake made in pressure cooker try to use the biggest burner on your stove, keeping at a low flame, so that the base of the cooker heats up slowly and uniformly. You can also try other easy cakes like the Eggless Chocolate Cake, Pineapple Sponge Cake and. I have made this cooker cake in orange flavor and we absolutely loved it. Here is my recipe for making cooker cake with detailed steps.

Steps to make Eggless vanilla cake with orange zest and chocochips ( in pressure cooker):

1. Sieve together all purpose flour,baking soda and baking powder together atleast 3 times.
2. Whisk sugar and oil first till smooth paste and add yogurt.whisk well till sugar dissolves.do not overbeat with electric mixer. Add 1tspn vanilla essence and the orange juice.
3. Add the sieved flour mixture to the wet and hand whisk in the figure of 8 and in circles alternatively till all the powders are mixed well.
4. Add a cup of salt to the dried pressure cooker and place a perforated plate above it.remove the rubber casket and the whistle from the lid and close the cooker.keep in high flame for 5 mins.
5. Pour the cake batter in a well oiled and dusted cake tin or vessel.sprinkle the chocochips and zest and mix lightly if needed be.tap the vessel and place it in the cooker,avoid touching the sides of the cooker.cover again with lid and cook in mid to low heat for 30-40 mins.
6. Insert toothpick or skewer to Chk if done.switch off flame n let it rest for 5 more mins.then take it out to cool for 5-10 min, transfer and serve.

I have made this cooker cake in orange flavor and we absolutely loved it. Here is my recipe for making cooker cake with detailed steps. Now sift baking powder, flour, baking soda and a pinch of salt directly over the wet ingredients. Eggless Vanilla Cake: When I posted this eggless vanilla cupcake recipe a few weeks back, I was being asked if it could be baked without the This Eggless Vanilla Cake is simple to bake and uses readily available ingredients. To get a more dominant flavor of oranges, add.

So that’s going to wrap it up with this special food eggless vanilla cake with orange zest and chocochips ( in pressure cooker) recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!