08/07/2020 19:34

How to Make Favorite 腊肠四季豆炒饭 Fried Rice with Chinese Sausage & French Beans

by Jon Pearson

腊肠四季豆炒饭 Fried Rice with Chinese Sausage & French Beans
腊肠四季豆炒饭 Fried Rice with Chinese Sausage & French Beans

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, 腊肠四季豆炒饭 fried rice with chinese sausage & french beans. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

腊肠四季豆炒饭 Fried Rice with Chinese Sausage & French Beans is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. 腊肠四季豆炒饭 Fried Rice with Chinese Sausage & French Beans is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook 腊肠四季豆炒饭 fried rice with chinese sausage & french beans using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make 腊肠四季豆炒饭 Fried Rice with Chinese Sausage & French Beans:
  1. Make ready 印度长米 Basmati rice (1 cup)
  2. Make ready 腊肠 Chinese sausage (1)
  3. Get 四季豆 French Beans (100g)
  4. Make ready 鸡蛋 Eggs (2)
  5. Make ready 蒜米 Minced garlic (1 tablespoon)
  6. Prepare 酱清 Light soy sauce (1 tablespoon)
Steps to make 腊肠四季豆炒饭 Fried Rice with Chinese Sausage & French Beans:
  1. 煮长米备用,放置2小时让米饭变凉(或用隔夜饭) Cook rice and leave it to cold down for 2hrs (or use overnight rice)
  2. 热油炒蛋,备用 Heat the oil and fried egg, stand-by
  3. 腊肠切薄片,四季豆切小段 Cut Chinese sausage into thin slices, cut French beans into small sections
  4. 热油,爆香蒜米,加入腊肠和四季豆炒香 Heat the oil and fry minced garlic. Add Chinese sausage & French beans and stir-fry
  5. 加入米饭和炒蛋,酱清。快速大火翻炒 Add rice, fried eggs, light soy sauce. Stir-fry with high heat

So that is going to wrap this up with this special food 腊肠四季豆炒饭 fried rice with chinese sausage & french beans recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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