Recipe of Any-night-of-the-week Crazy Easy Crusty Artisan Bread
by Mamie Carson
Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, crazy easy crusty artisan bread. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Crazy Easy Crusty Artisan Bread is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Crazy Easy Crusty Artisan Bread is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have crazy easy crusty artisan bread using 5 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make Crazy Easy Crusty Artisan Bread:
Take 3 cups bread flour (better crust) but you could use regular all purpose flour
Get 2 Teaspoons Kosher salt
Take 1/2 Teaspoon highly active dry yeast
Get 1 1/2 cups warm water
Get 2 teaspoons olive oil
Instructions to make Crazy Easy Crusty Artisan Bread:
Gather a Dutch oven or large oven safe dish or bowl, stand mixer with paddle attachment and a large bowl plastic wrap and parchment paper (baking paper)
Mix the flour, salt, yeast in the mixer
To the water, add the olive oil and mix as best as possible
While mixer is on medium speed, slowly add water in a stream until its all poured in
Mix with the paddle attachment until a ball is formed
Place the ball into the bowl and cover with plastic wrap tightly for 24 hrs
After the 24 hrs - Pre heat your oven to 450 degrees, once at 450, place Dutch oven without the cover in fr 30 min
While waiting the 30 min, roll dough into a ball using fresh flour sprinkled on the counter (cover and let rest)
When the 30 min are up, remove the Dutch oven and place a piece of pre cut parchment paper in the bottom place the dough onto the parchment paper and sprinkle half handful of flour
Cut an “X” across the dough
Cover and put in the oven for 30 min
Remove cover and continue baking for 8-15 minutes (this depends on your oven, mine usually takes 8 min to get a golden crust on top, just keep an eye on it)
Slice and Devour!!!! I suggest a strong cheese with honey, maybe some tomatoes, basil, mozzarella and olive oil. etc etc
So that is going to wrap it up with this special food crazy easy crusty artisan bread recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!