Step-by-Step Guide to Prepare Favorite FoFa Braised Pig Trotters
by Joseph Holt
FoFa Braised Pig Trotters
Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, fofa braised pig trotters. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
FoFa Braised Pig Trotters is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. FoFa Braised Pig Trotters is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have fofa braised pig trotters using 17 ingredients and 15 steps. Here is how you cook that.
The ingredients needed to make FoFa Braised Pig Trotters:
Make ready Pressure Cooker
Make ready 2 split pig feet
Take 4-6 cloves garlic
Get 1 (3 inch) piece fresh ginger
Make ready 1 tsp salt
Get 1 Tbl. Black pepper corns
Get 2 tsp. Crushed red pepper flakes
Prepare 2 Tbl. Vinegar
Take Braise
Take 2 1/2 cups pressure cooker broth
Prepare 3 cloves garlic
Get 2 Tbl. Fish or soy sauce
Make ready 2 tsp. Rubbed sage
Prepare 1 tsp. Ground thyme
Prepare 1 tsp. Crushed red pepper flakes
Take 1/2 tsp. Ground cumin
Take 1 salt to taste
Steps to make FoFa Braised Pig Trotters:
Place trotters in pressure cooker, cover or almost cover with water
Crush garlic, add to pressure cooker
Slice ginger, no need to peel, add to pressure cooker
Add the rest of the pressure cooker ingedients.
Cover and bring pressure cooker up to pressure (15 psi on mine), lower heat just to maintain pressure, cook 15 minutes
Turn heat off, let pressure release naturally, 10-15 minutes. Release any remaining pressure, open cooker.
Get a pan for the Braise, I'm using a stirfry pan, transfer trotters to pan.
Add broth, turn heat on to medium high.
Add the rest of the Braise ingredients
Bring to a boil, turn down to a simmer, cover
Taste the broth and adjust seasoning, mine had enough salt and i didn't add any
Every 10 minutes flip the trotters over. You will braise for 30 minutes. These are after 20 minutes, 2nd turn.
After 30 minutes turn off heat. They are done.
Serve.
So that’s going to wrap this up with this exceptional food fofa braised pig trotters recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!