Recipe of Homemade My Family's Favorite Oden Recipe

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, my family's favorite oden recipe. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

My Family's Favorite Oden Recipe is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. My Family's Favorite Oden Recipe is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook my family's favorite oden recipe using 14 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make My Family's Favorite Oden Recipe:

1. Take Dashi soup for the oden:
2. Make ready 2 liter Water
3. Get 50 grams Bonito flakes
4. Make ready 2 Kombu (about 7 cm)
5. Prepare 70 ml ☆ Sake
6. Take 140 ml ☆ Soy sauce
7. Get 30 grams ☆ Sugar
8. Take Oden ingredients (of your choice)
9. Take 12 cm (3 cm × 4） Daikon radish
10. Prepare 6 Tied konnyaku
11. Make ready 1 to your preference Atsuage, chikuwa, gobo-maki (fish paste sticks with burdock root)
12. Prepare 4 Boiled eggs
13. Prepare 1 Hanpen
14. Prepare 6 Beef tendon

Steps to make My Family's Favorite Oden Recipe:

1. Boil water in a pot and put the bonito flakes and the kombu to extract the flavor. Strain the dashi soup with a clean cloth.
2. Round the edges of the daikon slices and parboil. Boil the eggs and peel the shells. Boil the konnyaku and the beef tendons separately. Blanch all the ingredients briefly except for the hanpen.
3. Put the ☆ ingredients in Step 2 and pour into an earthenware pot with all the ingredients except for the hanpen. Cover with a lid and simmer over low heat for about 2 hours.
4. Add the hanpen 10 minutes before you eat. Let it simmer for a bit and it's done.
5. Serve with a touch of Japanese mustard if you like.

So that is going to wrap it up for this special food my family's favorite oden recipe recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!