by Clifford McKenzie
Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, eggless biscuit cake in pressure cooker. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Eggless biscuit cake in pressure cooker is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Eggless biscuit cake in pressure cooker is something which I have loved my whole life.
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To begin with this particular recipe, we have to first prepare a few components. You can have eggless biscuit cake in pressure cooker using 10 ingredients and 4 steps. Here is how you cook that.
While a pressure cooker can't replace all the functionalities of an oven, we can make great cakes in a pressure While I have baked this eggless sponge cake in a pressure cooker, you can use your oven to bake it Can we add crushed chocolate biscuits instead of chocolate chips and tutti fruity ? Preheat the pressure cooker on medium flame. I have been cooking cake in pressure cooker as well and I know this procedure but this thing didn't. Now you can make eggless cake at home and that too without using oven or OTG.
I have been cooking cake in pressure cooker as well and I know this procedure but this thing didn't. Now you can make eggless cake at home and that too without using oven or OTG. Now pour it in the cake baking tin and gently shake the pan or tap the sides. Place a stand in the cooker so that the baking tin doesn't touch the salt. Here is a simple eggless cake recipe in a pressure cooker.
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