Steps to Prepare Ultimate Creamy Shrimp Scampi

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, creamy shrimp scampi. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Creamy Shrimp Scampi is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Creamy Shrimp Scampi is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook creamy shrimp scampi using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Creamy Shrimp Scampi:

1. Prepare 1 lb raw shrimp of choice (the bigger the better)
2. Get 1/4 cup flour
3. Get 3 clove chopped garlic
4. Make ready 1/3 cup chopped onion
5. Take 1/4 cup chopped bell peppers
6. Make ready 3 tbsp butter or margarine
7. Prepare 1/2 cup dry white wine
8. Get 3/4 cup heavy cream
9. Take 4 tbsp oil
10. Get 1 pinch salt and pepper
11. Take 1 pinch green onion for garnish
12. Make ready 1/2 lb cooked pasta of choice (angel hair goes real well)

Instructions to make Creamy Shrimp Scampi:

1. Rinse shrimp and lightly coat with flour
2. heat oil in a skillet on med-high heat and place lightly floured shrimp in skillet and cook until shrimp have a nice golden sear about 3 minutes
3. in a saute pan combine butter, onions, bell peppers and garlic and saute until onions are translucent then remove from heat, add wine then return to heat for 1 minute than add heavy cream until sauce is simmering. Adjust flavor with salt and pepper
4. place pasta on plate and pour sauce around pasta and place shrimp around pasta and garnish with green onions

So that’s going to wrap it up with this special food creamy shrimp scampi recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!