Steps to Make Homemade Mix dal tadka restro style

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, mix dal tadka restro style. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Mix dal tadka restro style is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Mix dal tadka restro style is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook mix dal tadka restro style using 17 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Mix dal tadka restro style:

1. Get 1 cup whole green moong lentil
2. Get 1/2 cup soya lentil
3. Get 3 onion finely chopped
4. Prepare 2 tomatoes finely chopped
5. Prepare 1 tsp kitchen king meat masala powder
6. Make ready 1 tsp homemade garm masala pwd
7. Get 1 inch cinnamon stick
8. Get 1 tbsp kasturi methi
9. Prepare To taste salt
10. Prepare 2 tsp butter
11. Get 1 tsp ginger
12. Take 1 tsp green chilli
13. Get 1 tsp garlic finely chopped
14. Get 1.5 tsp Kashmiri red chili powder
15. Get 1.5 tsp turmeric powder
16. Get As required water
17. Take 1 tbsp coriander leaves finely chopped for garnishing

Instructions to make Mix dal tadka restro style:

1. Firstly wash the lentil twice and put in it pressure cooker add as required water, turmeric powder (reserve 1/2 tsp)along with salt (adjust to taste), cinnamon stick now pressure cook up until becomes tender on medium heat.
2. Let it cool down completely open the lid and mash the lentil against the side of the cooker keep it aside.
3. Heat the frying pan put butter add cumin, ginger, green chili, garlic saute it few minutes on medium flame.
4. Add onion saute till it becomes change nice brown in colour.
5. Add tomatoes, kitchen king meat masala powder, garam masala pwd, remaining turmeric powder, Kashmiri red chili powder, some salt, mix it properly with spatula. On low heat.
6. When spices until becomes smashy and tender add cooked dal mix it properly.
7. Simmer it for 3 to 4 min on low heat.
8. Lastly add some chopped coriander leaves.
9. Now turn off the flame and serve hot with naan or chapati.

So that is going to wrap it up for this exceptional food mix dal tadka restro style recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!