How to Prepare Any-night-of-the-week Scampi Salmon (shrimp syle)

Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, scampi salmon (shrimp syle). One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Scampi Salmon (shrimp syle) is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Scampi Salmon (shrimp syle) is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have scampi salmon (shrimp syle) using 9 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Scampi Salmon (shrimp syle):

1. Make ready 250 grams salmon (boneless)
2. Take 1 clove garlic minced
3. Take 1 clove onion, chopped
4. Make ready 1 bunch broccoli (small size)
5. Prepare 1/4 cup dry white wine
6. Make ready 2 tbsp olive oil, extra virgin
7. Get 1 piece bell pepper (any color you want)
8. Make ready 1 cup grated parmesan cheese
9. Take pinch salt & pepper

Instructions to make Scampi Salmon (shrimp syle):

1. In a pan, saute' garlic, onion and bell pepper in olive oil. Add salmon then pour dry white wine. Simmer until liquid evaporate.
2. Put the grated cheese and broccoli. Stir a bit just to coat the salmon and broccoli with cheese. Add salt and pepper to taste. Can be served with wheat bread (for the weight conscious) or steam rice with soup.

So that is going to wrap this up with this special food scampi salmon (shrimp syle) recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!