05/12/2020 22:56

Simple Way to Make Any-night-of-the-week Scampi al cartoccio

by Gordon Walters

Scampi al cartoccio
Scampi al cartoccio

Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, scampi al cartoccio. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Scampi al cartoccio is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. Scampi al cartoccio is something that I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook scampi al cartoccio using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Scampi al cartoccio:
  1. Take 1 kilo of fresh, if poss, langostines
  2. Prepare 2 tablespoons olive oil
  3. Make ready Good amount of fresh parsley
  4. Make ready Juice of one lemon
  5. Take Large piece of tin foil
  6. Get Large piece of parchment paper
Steps to make Scampi al cartoccio:
  1. Wash the langostines well. Using scissors, cut down the spine from head to tail. Put in a bowl. Mix marinate ingredients together. Pour over the langostines. If you have time, leave in fridge for an hour.
  2. Put parchment paper on top of foil. Add the langostines on top. Close up like a parcel. Bake in a preheated oven for 15 mins
  3. Serve with a light crispy salad, or chips!

So that is going to wrap this up with this exceptional food scampi al cartoccio recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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