Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, lasagna-style gnocchi gratin. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Lasagna-Style Gnocchi Gratin is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Lasagna-Style Gnocchi Gratin is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook lasagna-style gnocchi gratin using 11 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Lasagna-Style Gnocchi Gratin:
Take White sauce
Get 20 grams Butter
Take 2 tbsp Flour
Take 1 1/2 cup Milk
Take 1/4 Onion (large)
Make ready 1 tsp Crazy Salt
Take Meat sauce of your choosing
Take 1 I use my own homemade meat sauce.
Get Gnocchi of your choosing
Prepare 4 servings I use this recipe -
Make ready 1 is delicious Easy melting cheese
Steps to make Lasagna-Style Gnocchi Gratin:
After boiling the gnocchi, place it on a tray covered in plastic wrap. If you have any leftover gnocchi, you can store them in the freezer.
Make the white sauce: Melt the butter in a pot and add the sliced onion. Cook until transparent, then add the cake flour and mix.
Add the milk a little at a time to avoid clumping. Be sure to mix with a wooden spatula each time.
Once you've added all the milk, boil until it simmers while mixing. Once it comes to a boil, reduce to low heat and simmer for an additional 1-2 minutes.
Baking: Lightly butter a heat-resistant dish, then layer the gnocchi and meat sauce in that order. Top with the white sauce and the cheese last.
Using the same method as when making a gratin, bake it in the oven until golden brown. I bake it at 250℃ or higher, on the top rack for 20 minutes.
So that is going to wrap this up for this exceptional food lasagna-style gnocchi gratin recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!