13/09/2020 21:39

How to Make Homemade Amazing Slow-Cooker Loaded Potato Soup

by Elva Rodriquez

Amazing Slow-Cooker Loaded Potato Soup
Amazing Slow-Cooker Loaded Potato Soup

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, amazing slow-cooker loaded potato soup. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Amazing Slow-Cooker Loaded Potato Soup is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Amazing Slow-Cooker Loaded Potato Soup is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have amazing slow-cooker loaded potato soup using 16 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Amazing Slow-Cooker Loaded Potato Soup:
  1. Prepare 4 large russets (peeled and cubed)
  2. Prepare 1 small white onion (chopped)
  3. Take 3 cups chicken broth
  4. Get 6 strips thick cut bacon diced (cooked and divided)
  5. Get 1 tbs garlic (minced)
  6. Get Salt & Pepper (to taste)
  7. Prepare For the rue:
  8. Take 4 tbs butter
  9. Take 1/4 cup flour
  10. Make ready 1/4 cup sour cream
  11. Get 6 Oz heavy cream
  12. Prepare 6 Oz cheddar cheese (grated)
  13. Make ready Optional toppings:
  14. Take Diced bacon
  15. Get Cheddar Cheese
  16. Take Sliced green onions
Steps to make Amazing Slow-Cooker Loaded Potato Soup:
  1. Cook bacon in your preferred method. (I always bake mine at 400° for 17-20 mins if thick cut)
  2. While bacon is cooking, peel and cube potatoes and chop onion.
  3. Once bacon is done and drained, dice about 2-3 pieces leaving the remaining for topping later on.
  4. Place potatoes, onion, chicken broth, garlic, and the 2-3 pieces of diced bacon in the slow-cooker and cook on low heat for 4-6 hrs. stirring maybe once and hour. When the potatoes are tender, lightly mash.
  5. Around the 4 hour mark, gather the ingredients for the rue. In a saucepan, melt the butter over medium heat. Whisk in the flour slowly and cook until is just starts to bubble. Add cream slowly while continuing to whisk. Add sour cream and cheddar and stir to combine.
  6. Add rue to slow-cooker and continue to cook on low for another 30 minutes. Serve with optional toppings.

So that is going to wrap it up with this exceptional food amazing slow-cooker loaded potato soup recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


© Copyright 2021 Well these 10.000 recipes are here to save the day!. All Rights Reserved.