Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, crockpot cheeseburger soup. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Crockpot Cheeseburger Soup is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Crockpot Cheeseburger Soup is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook crockpot cheeseburger soup using 13 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Crockpot Cheeseburger Soup:
Take 1.5 lb ground beef
Prepare 1 cup diced celery
Prepare 1 cup shredded carrot
Prepare 1 cup diced onion
Take 3 medium potatoes, peeled and diced
Get 3 cups beef broth
Get 1 tsp granulated garlic
Prepare 1 tsp McCormick Montreal steak seasoning
Make ready 4 tablespoons butter
Take 4 tablespoons flour
Take 2-3 cups milk
Prepare 2 cups shredded sharp cheddar cheese
Prepare 1/2 cup diced pickles
Instructions to make Crockpot Cheeseburger Soup:
Brown the beef (while breaking apart with a spatula). Add in the onion, carrots, celery, season with salt and pepper. Cook until veggies are softened.
Remove beef and veggies with a slotted spoon to drain grease and transfer to a crockpot.
Add the diced potatoes, spices, and beef broth to the crockpot.
Cook this part on low for 6 hours or more. I had this done the night before and put it in the fridge. I took it out in the morning and cooked on low for about 9 hours.
An hour before serving, melt the butter in a pan. Add the flour and whisk until smooth. Let that cook for a few minutes over medium heat while whisking.
Add milk to the flour and butter mix. Continue to cook and whisk over medium heat for about 5 minutes until you have a nice thick white sauce.
Add in the shredded cheese while whisking until melted.
Add the cheese sauce to the crockpot and stir well. And add diced pickle!!
Let the soup cook about another 30-60 minutes. Enjoy piping hot with your favorite sides. We had this with warm pretzel rolls.
I actually made a double recipe of this and it filled my 7 quart crockpot.
So that is going to wrap this up for this special food crockpot cheeseburger soup recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!