Recipe of Super Quick Homemade Pad Thai w/ peanut butter sauce

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, pad thai w/ peanut butter sauce. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Pad Thai w/ peanut butter sauce is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Pad Thai w/ peanut butter sauce is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook pad thai w/ peanut butter sauce using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Pad Thai w/ peanut butter sauce:

1. Take reduced sodium soy sauce
2. Take Natural Peanut-butter
3. Get sesame seed oil
4. Take Sriracha (less if you don’t like a lot of spice)
5. Take Vegetable broth
6. Take Pure maple syrup (optional)
7. Get Celery
8. Make ready Broccoli
9. Make ready Red cabbage
10. Get Frozen edamame
11. Make ready Bell pepper (thinly sliced)
12. Make ready Annie Chungs brown rice Pad Thai noodles

Steps to make Pad Thai w/ peanut butter sauce:

1. Bring a large pot to boil. While waiting, add pepper, cabbage, broccoli & celery to large skillet, with a splash of olive oil (Oil Free: Use water)
2. Cook frozen Edamame, according to package and add to skillet.
3. While sautéing veggies, add pad Thai noodles to pot. Cook according to package.
4. At this point you can make the sauce. In a small mason jar, combine vegetable broth, sriracha, soy sauce, sesame seed oil, peanut butter & if using a dash of maple syrup. Shake until well mixed
5. Once noodles are done, drain and add to skillet with sauce. Mix well, until combined. Serve with fresh peanuts, or sesame seeds!

So that is going to wrap this up with this special food pad thai w/ peanut butter sauce recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!