13/11/2020 05:23

Recipe of Quick Tofu with yaji (awara)

by Georgia Vasquez

Tofu with yaji (awara)
Tofu with yaji (awara)

Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, tofu with yaji (awara). One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Tofu with yaji (awara) is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They are fine and they look wonderful. Tofu with yaji (awara) is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook tofu with yaji (awara) using 5 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Tofu with yaji (awara):
  1. Prepare Ready made awara
  2. Get Maggi, ajino moto, salt
  3. Make ready Vegetable oil
  4. Make ready Tomato, cucumber, onion
  5. Prepare Yaji
Instructions to make Tofu with yaji (awara):
  1. Cut ur ready made awara into cubes, in a bowl add awara, Maggi, ajino moto, add in water and let it sit for 15mins and then deep fry until golden brown. Serve with ur yaji and chopped veggies. Enjoy

So that is going to wrap it up with this special food tofu with yaji (awara) recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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