Step-by-Step Guide to Prepare Favorite Khoba Roti with Gatta Curry

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, khoba roti with gatta curry. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Khoba Roti with Gatta Curry is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Khoba Roti with Gatta Curry is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have khoba roti with gatta curry using 17 ingredients and 17 steps. Here is how you cook that.

The ingredients needed to make Khoba Roti with Gatta Curry:

1. Get 2 cup whole wheat flour
2. Take 1.5 teaspoon salt
3. Prepare 4 tablespoon ghee
4. Prepare as needed Water (for kneading the dough)
5. Get For Gatta Curry :
6. Get 1 cup besan
7. Get 1 cup chopped onions
8. Take 1 green chilli (chopped)
9. Prepare 1/2 teaspoon red chilli powder
10. Take 2 cups water
11. Take 1/2 cup tomato puree
12. Make ready 1/2 teaspoon turmeric powder
13. Make ready 1 teaspoon salt
14. Make ready 1/4 teaspoon kasuri methi
15. Make ready 1/2 teaspoon kitchen king masala
16. Prepare 1/2 teaspoon garam masala
17. Make ready 1 teaspoon ghee

Instructions to make Khoba Roti with Gatta Curry:

1. For making Khoba Roti, add 1.5 tsp salt and 2 tablespoon ghee in whole wheat flour.
2. Knead the soft dough using water.
3. Cover the dough for around 30 minutes.
4. Take a ball size dough. Apply ghee and roll a thick chapati.
5. Heat tava. Apply some ghee. Put chapati on it and make some cuts with knife on upper side.
6. Turn the side. Make pattern by pinching chapati using fingers. Make pattern on whole roti. Apply some ghee.
7. Take the roti from tava. Put seive on it and then place the patterned side facing tava on seive.
8. When it gets cooked, apply ghee. Similarly, make more Khoba rotis from the dough.
9. For making gatta curry, add besan in bowl, add 1/2 cup chopped onions and green chilli.
10. Add salt and 1/4 teaspoon red chilli powder. Add half cup of water and mix well.
11. Make balls out of it and cook the besan balls in 2 cups of boiling water for around 20 minutes.
12. Heat pan. Add ghee. Add remaining chopped onions and saute.
13. When they turn golden brown, add tomato puree. Mix well.
14. Add turmeric powder, remaining red chilli powder, salt, kasuri methi, kitchen king masala and garam masala.
15. Add cooked besan balls and saute.
16. Add water in which besan balls were cooked and cooked on sim for 7-8 minutes.
17. Serve Khoba Roti with Gatta Curry and enjoy it with your family.

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