Recipe of Favorite Slow Cooker Nacho Potato Soup

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, slow cooker nacho potato soup. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Slow Cooker Nacho Potato Soup is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Slow Cooker Nacho Potato Soup is something which I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have slow cooker nacho potato soup using 19 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Slow Cooker Nacho Potato Soup:

1. Prepare Soup
2. Take 1/4 White Onion
3. Get 1 Green Tomato
4. Prepare 1 Jalapeno Pepper
5. Take 1 Green Pepper
6. Get 1 tsp Salt
7. Take 1/4 tsp Ground Black Pepper
8. Prepare 2 Russet Potatoes
9. Take 1 tbsp Smoked Paprika
10. Get 3 Bay Leaves
11. Make ready 2 tsp Dried Rosemary
12. Make ready 1 1/2 tsp Salt
13. Get 2 cup Vegetable Stock
14. Take 3 cup Milk
15. Take 1/4 cup Salted Butter
16. Make ready 2 cup Shredded Cheddar Cheese
17. Take Slurry
18. Prepare 3 tbsp Cornstarch
19. Get 1/3 cup Cold Water

Steps to make Slow Cooker Nacho Potato Soup:

1. Dice onion, green tomato, jalapeno, and green pepper. Add to medium nonstick skillet with teaspoon of salt and ground black pepper. Cover and cook over medium heat for 15 minutes stirring occasionally.
2. Meanwhile, peel potatoes and cut into 1-inch cubes.
3. Transfer cooked onion mixture to slow cooker, along with the remainder of the soup ingredients, EXCEPT cheese. Cover and cook on high for 5-6 hours.
4. When cooked, add cheddar cheese to soup and stir until fully melted.
5. Make a slurry by stirring together the cornstarch and water in a separate cup/bowl. Add gradually to the soup until you reach the desired thickness. You may or may not use all of the slurry.

So that’s going to wrap this up with this exceptional food slow cooker nacho potato soup recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!