Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, minty lamb. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Minty Lamb is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Minty Lamb is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have minty lamb using 11 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Minty Lamb:
- Take 500 gms minced lamb
- Get 1 large onion chopped
- Get 3 cloves garlic chopped
- Get 1 cup frozen peas
- Prepare Handful coriander chopped (optional)
- Get 2 green chillies chopped or 1/2 tsp chilli powder
- Make ready 1 cup mint leaves chopped
- Prepare to taste Salt and Pepper
- Prepare 1 tsp vinegar
- Take 2 tbsp oil
- Take 1/2 tsp each cumin powder and turmeric optional
Steps to make Minty Lamb:
- In a hot pan, add oil, garlic and chilli stir a minute, add onions and coriander stir fry until onions are translucent
- Now add spices, salt and pepper, mix well, add lamb and cook until brown and semi cooked, add vinegar peas and cover and cook for further 10 minutes on low flame, turn heat off, stir mint cover and let it rest for 10 minutes before serving.
So that’s going to wrap this up for this exceptional food minty lamb recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
