Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, creamy potato soup crockpot. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Creamy Potato Soup crockpot is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Creamy Potato Soup crockpot is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook creamy potato soup crockpot using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Creamy Potato Soup crockpot:
- Prepare 4 red potatoes, diced. not peeled
- Prepare 32 oz chicken stock
- Get 1 can cream of celery
- Make ready 2 carrots, chopped
- Prepare 1 shallot, minced
- Prepare 3 oz cream cheese
- Make ready to taste salt and pepper
- Get Parmesan cheese rind
Instructions to make Creamy Potato Soup crockpot:
- In your crockpot add everything but the cream cheese. Cook on high for 3 hours.
- Add cream cheese, cook another hour.
- About 15 min from being done, I added in my Turkey Mozzarella Meatballs (see my recipe) and topped with shredded Romano cheese
- BAM!! This is great for rainy days. It's a rainy Monday here, I figured it was perfect timing for soup :)
- Note: Anytime I buy a block of Parmesan cheese, I save the rind. It is so great to add flavor to soups and stews.
So that is going to wrap it up for this exceptional food creamy potato soup crockpot recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
