Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, crockpot vegetable soup (low salt). It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Crockpot Vegetable Soup (low salt) is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Crockpot Vegetable Soup (low salt) is something which I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have crockpot vegetable soup (low salt) using 8 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Crockpot Vegetable Soup (low salt):
- Get 1 quart Vegetable broth (low sodium preferred)
- Get 3 Potatoes sliced or cubed
- Make ready 12 oz Diced onions and celery (which I purchased at the supermarket)
- Get 1 can Diced tomatoes
- Take 1 can Tomato paste
- Get 1 can Chopped spinach
- Prepare 1 Bay leaf
- Get 1 Season with salt free Mrs. Dash
Instructions to make Crockpot Vegetable Soup (low salt):
- Place all ingredients in crockpot and let cook on high for an hour then switch to low for at least another 6 hours. Season to taste while cooking.
So that’s going to wrap this up with this exceptional food crockpot vegetable soup (low salt) recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
