Recipe of Perfect Creamy Chicken and Beef Queso Soup

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, creamy chicken and beef queso soup. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Creamy Chicken and Beef Queso Soup is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Creamy Chicken and Beef Queso Soup is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook creamy chicken and beef queso soup using 18 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Creamy Chicken and Beef Queso Soup:

1. Take 1.5 lbs ground beef
2. Make ready 1.5 lbs chicken tenderloins
3. Take 1 can Rotel
4. Prepare 1 can whole kernel corn
5. Get 1 can red beans drained and rinsed
6. Prepare 1 can black beans drained and rinsed
7. Take 1 can(small) enchilada sauce (whatever spice level you desire)
8. Take 4 cups chicken or beef broth(I used 2 cups of each)
9. Take 1 block cream cheese
10. Make ready 1 cup heavy whipping cream
11. Take 2 tablespoons cornstarch
12. Make ready Taco seasoning
13. Prepare Cumin
14. Take Chili powder
15. Make ready Garlic powder
16. Get Onion powder
17. Prepare to taste Salt and pepper
18. Prepare Cayenne powder

Steps to make Creamy Chicken and Beef Queso Soup:

1. Brown the ground beef to just under done.
2. In a regular sized crockpot, add everything EXCEPT cream cheese, heavy whipping cream, and cornstarch.
3. Season to taste.
4. Cover with foil, and crockpot lid and set to cook on low for 8 hours.
5. At 7.5 hours, you will be able to shred/ cut chicken with a large spoon.
6. Uncover and use separate 1 cup of soup and add cubed cream cheese, and incorporate this well.
7. Add the soup cream cheese mixture back to crockpot and stir.
8. Add 1 cup heavy whipping cream and stir.
9. Combine 2 tablespoons of cornstarch to 2 tablespoons of water,(or heavy whipping cream) and stir well.
10. Add slurry to crockpot and stir in well.
11. Let soup simmer, on low setting, for about 15 minutes.
12. Serve as you like with shredded cheese, sour cream or tortilla chips and enjoy!

So that is going to wrap this up for this exceptional food creamy chicken and beef queso soup recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!