10/11/2020 09:28

How to Prepare Any-night-of-the-week Pumpkin in Black Bean

by Bradley Harvey

Pumpkin in Black Bean
Pumpkin in Black Bean

Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, pumpkin in black bean. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Pumpkin in Black Bean is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Pumpkin in Black Bean is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook pumpkin in black bean using 5 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Pumpkin in Black Bean:
  1. Take small round pumpkin
  2. Take preserved black bean, minced
  3. Get Minced ginger
  4. Get cloved garlic, minced
  5. Make ready small bowl of ground pork
Instructions to make Pumpkin in Black Bean:
  1. Wash and peel the skin of pumpkin. Cut into cubes. Add water in a pot and boil. Steam pumpkin for 5 mins. Remove
  2. Saute ground pork until color changes. Put on the side of pan, then stir fry garlic, ginger and black bean, then combine them with pork. Add a little water to cook the pork. Simmer. When done pour on top of pumpkin

So that’s going to wrap this up for this special food pumpkin in black bean recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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