09/10/2020 19:50

Steps to Make Speedy Red Velvet Cookies with glace icing

by Phoebe McDonald

Red Velvet Cookies with glace icing
Red Velvet Cookies with glace icing

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, red velvet cookies with glace icing. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Red Velvet Cookies with glace icing is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. Red Velvet Cookies with glace icing is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook red velvet cookies with glace icing using 17 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Red Velvet Cookies with glace icing:
  1. Take Dry ingredients :
  2. Prepare 3/4 cup all purpose flour
  3. Make ready 1/2 cup granulated sugar
  4. Prepare 1/8 tsp salt
  5. Get 1/4 tsp cinnamon powder
  6. Make ready 1/2 tsp baking soda
  7. Take 1/8 tsp baking powder
  8. Make ready 1/4 cup / 58 gram butter
  9. Take Wet ingredients :
  10. Get 1 egg
  11. Take 1 tsp red food coloring
  12. Get 1 tsp vanilla extract
  13. Take glace icing :
  14. Take 1 cup powdered sugar (shifted)
  15. Make ready 1 tbs milk
  16. Prepare 10 gram melted butter
  17. Prepare 1 tsp vanilla extract
Instructions to make Red Velvet Cookies with glace icing:
  1. Mix well all dry ingredients.
  2. Mix well all wet ingredients until fine.
  3. Beat unsalted butter with dry ingredients until coorporated.
  4. Pour wet ingredients to dry ingredients and keep mixing until dough comes together in a mass.
  5. Preheat oven 350 F 15 minutes before baking. And place your parchment paper on your baking tray.
  6. Divide the dough with small sized ice cream scoop. I was using my hand and make a small ball. Places 5" apart between each cookies dough.
  7. Slightly flatten your dough, to 3" wide.
  8. Bake in another 15 minutes and set baking sheet on a rack to cool.
  9. When it cool.. glace your cookies : just mix all the icing glace ingredients, put on your piping bag. And decorate based on your liking.

So that is going to wrap this up for this exceptional food red velvet cookies with glace icing recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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