Simple Way to Make Award-winning Slow cooker 15 bean & ham soup with or without pasta
by Lillie Quinn
Slow cooker 15 bean & ham soup with or without pasta
Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, slow cooker 15 bean & ham soup with or without pasta. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Slow cooker 15 bean & ham soup with or without pasta is one of the most well liked of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Slow cooker 15 bean & ham soup with or without pasta is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have slow cooker 15 bean & ham soup with or without pasta using 23 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Slow cooker 15 bean & ham soup with or without pasta:
Take dried hurst 15 bean soup mix with seasoning packet
Take Optional š
Take baking soda plus enough water to soak beans overnight
Get diced ham or 2 to 3 ham hocks
Make ready small yellow onion diced
Get carrots peeled and diced
Take celery peeled and diced
Take garlic minced
Make ready butter
Prepare dried basil
Make ready black pepper
Take dried thyme
Make ready bay leaf
Make ready water
Take low sodium chicken broth
Make ready can Italian flavored diced tomatoes or use petite >
Prepare tomatoes with 1 tsp. Italian seasonings mixed in
Take salt
Make ready chopped kale
Take lemon juiced
Prepare hot sauce
Make ready (Optional)1 1/2 cups ditalina pasta
Get Shredded Parmesan cheese
Instructions to make Slow cooker 15 bean & ham soup with or without pasta:
Place the beans in a colander and sort out any debris, rinse beans and either add to slow cooker or to a pot and cover with water and add 1 teaspoon baking soda and let it sit overnight it's optional but i prefer it.
If you soaked the beans give them a quick rinse and add to slow cooker
Add in ham, onion, carrots, celery, garlic, butter, basil, thyme, pepper, bay leaf, broth and water
Cover slow cooker and don't open lid while cooking. Set on high for 8 hours
After 8 hours remove bay leaf and shred ham hocks if used and discard bone and add in tomatoes, hot sauce, kale, salt, lemon juice and pasta if adding. Stir up and cover and cook for 20 more minutes and then stir in flavor packet that was in with the beans. Serve and top with some Parmesan cheese if desired. It's also great with buttered cornbread on the side. Enjoy !
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