Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, spicy tofu. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Spicy Tofu is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Spicy Tofu is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have spicy tofu using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Spicy Tofu:
- Get 2 Big cubes of Tofu
- Prepare as required Sweet and chilli sauce
- Take some Spring onions
- Make ready as required Flour
- Make ready 65 ml Coconut milk
Steps to make Spicy Tofu:
- Wash tofu and cut into cubes. Place it on a kitchen towel to absorb the excess water. After that, coat with flour.
- Then gently fry it until golden brown. Pour the coconut milk and chilli sauce.
- Mix it and garnish with spring onion.
So that is going to wrap it up for this special food spicy tofu recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
