Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, spicy green beans. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Spicy Green Beans is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Spicy Green Beans is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have spicy green beans using 12 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Spicy Green Beans:
Get 1 pound green beans trimmed
Take 2 tablespoons sesame oil or oil of your choice (coconut or canola or olive oil)
Get 2 teaspoons chili garlic paste
Prepare 2 green onions thinly sliced - white parts only
Make ready 1-3 tablespoons garlic thinly sliced. Depending on preference
Prepare 2 tablespoons soy sauce
Get 1 tablespoon rice vinegar
Prepare 1 teaspoon sugar
Get 1/4 cup water
Get 1/2 teaspoon crushed red chilli peppers
Make ready Optional: If you don’t like it too spicy then add a tablespoon of oyster sauce 2 tablespoons fish sauce and put less water in
Prepare Optional: You could add shrimp or tofu but add shrimp in the last few minutes and tofu should be firm or med firm and fried up in garlic and oil in separate pan and then added when you add the sauce
Steps to make Spicy Green Beans:
To a wok add the oil of your choice and heat on medium-high heat. I love smell sesame oil so that is my preference.
Add the green beans and stir fry them for 3-5 minutes or until they start to shrivel up a bit.
Add in the garlic (if you like garlic than add lots rather than 1 tablespoon), green onions, chili-garlic paste and stir to combine.
Cook the garlic mixture for 30 seconds to a minute then add in the soy sauce, rice vinegar, sugar, water and chili flakes.
Cook for an additional 1-2 minutes or until most of the liquids are completely cooked off.
Garnish with sesame seeds if desired.
So that’s going to wrap it up for this special food spicy green beans recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!