How to Make Homemade Spicy Green Beans

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, spicy green beans. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Spicy Green Beans is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Spicy Green Beans is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have spicy green beans using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Spicy Green Beans:

1. Prepare green beans trimmed
2. Get sesame oil or oil of your choice (coconut or canola or olive oil)
3. Prepare chili garlic paste
4. Make ready green onions thinly sliced - white parts only
5. Prepare garlic thinly sliced. Depending on preference
6. Prepare soy sauce
7. Take rice vinegar
8. Get sugar
9. Get water
10. Prepare crushed red chilli peppers
11. Get Optional: If you don’t like it too spicy then add a tablespoon of oyster sauce 2 tablespoons fish sauce and put less water in
12. Prepare Optional: You could add shrimp or tofu but add shrimp in the last few minutes and tofu should be firm or med firm and fried up in garlic and oil in separate pan and then added when you add the sauce

Instructions to make Spicy Green Beans:

1. To a wok add the oil of your choice and heat on medium-high heat. I love smell sesame oil so that is my preference.
2. Add the green beans and stir fry them for 3-5 minutes or until they start to shrivel up a bit.
3. Add in the garlic (if you like garlic than add lots rather than 1 tablespoon), green onions, chili-garlic paste and stir to combine.
4. Cook the garlic mixture for 30 seconds to a minute then add in the soy sauce, rice vinegar, sugar, water and chili flakes.
5. Cook for an additional 1-2 minutes or until most of the liquids are completely cooked off.
6. Garnish with sesame seeds if desired.

So that’s going to wrap this up for this exceptional food spicy green beans recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!