Simple Way to Prepare Any-night-of-the-week Sweet & Sour Cauliflower

Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, sweet & sour cauliflower. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Sweet & Sour Cauliflower is one of the most popular of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Sweet & Sour Cauliflower is something which I have loved my entire life.

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To get started with this recipe, we have to first prepare a few ingredients. You can have sweet & sour cauliflower using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Sweet & Sour Cauliflower:

1. Get 1 small head Cauliflower *about 300g, cut into small florets
2. Make ready Salt
3. Prepare <Sweet & Sour Marinade>
4. Make ready 1/4 teaspoon Chilli Flakes
5. Get 3 tablespoons Rice Vinegar
6. Take 2 tablespoons Sugar
7. Make ready 1/2 teaspoon Salt
8. Take 5 cm Kombu (Kelp) *optional, cut into thin strips

Instructions to make Sweet & Sour Cauliflower:

1. In a large bowl, combine Sweet & Sour Marinade ingredients.
2. Add Cauliflower florets into boiling salted water and bring back to the boil. Cook for 1 minutes, then drain well.
3. Add the drained hot Cauliflower florets to the marinade, and gently toss and combine evenly. Set aside for 30 minutes or longer, occasionally tossing. After cooled down, keep in the fridge before serve.

So that’s going to wrap it up with this exceptional food sweet & sour cauliflower recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!