15/12/2020 11:53

Simple Way to Prepare Favorite Tex's Killer Oven-Baked Club Sub πŸ·πŸ”πŸž

by Charlie Price

Tex's Killer Oven-Baked Club Sub πŸ·πŸ”πŸž
Tex's Killer Oven-Baked Club Sub πŸ·πŸ”πŸž

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, tex's killer oven-baked club sub πŸ·πŸ”πŸž. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Tex's Killer Oven-Baked Club Sub πŸ·πŸ”πŸž is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Tex's Killer Oven-Baked Club Sub πŸ·πŸ”πŸž is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook tex's killer oven-baked club sub πŸ·πŸ”πŸž using 11 ingredients and 21 steps. Here is how you cook it.

The ingredients needed to make Tex's Killer Oven-Baked Club Sub πŸ·πŸ”πŸž:
  1. Prepare 1 sub roll, large hot dog roll, baguette, or even a ciabatta bun
  2. Take to taste chunks of roast chicken πŸ—
  3. Prepare to taste Swiss cheese (I'm using mature cheddar because I'm out
  4. Prepare 2-3 slices smoked bacon (optional) πŸ–
  5. Get 3 slices Honey roast ham πŸ–
  6. Make ready to taste torn lettuce (your preference, I'm using iceberg) 🍈
  7. Take 1 sliced or chopped (deseeded) vine ripened tomato πŸ…
  8. Prepare to taste Thousand Island dressing
  9. Take to taste sea salt and ground black pepper to season
  10. Get to taste torn fresh flat leaf parsley (optional)
  11. Prepare to taste smoked paprika (optional)
Instructions to make Tex's Killer Oven-Baked Club Sub πŸ·πŸ”πŸž:
  1. Cook the bacon (if using, I'm using a little bit of extra ham) until almost crispy, but not quite
  2. Cut the bacon (if using) into chunks with scissors and allow to cool
  3. Get your other ingredients ready to go
  4. Deseed the tomato and roughly chop
  5. Thinly slice your cheese
  6. Cut a little lettuce from the heart, then roughly tear. Don't add so much to your sandwich that it overpowers the rest of the ingredients
  7. Preheat the oven to a high heat
  8. Slice the bread like you would a hot dog bun and line with ham. I'm using a panini-pressed ciabatta for the extra width
  9. Add the bacon
  10. Add the chicken then cover with cheese and a few chunks of tomato
  11. Drizzle with Thousand Island dressing, add a little fresh parsley, and season with salt and pepper. I also sprinkle with smoked paprika at this point for a little heat
  12. Add some more cheese, season again, and skewer the bread closed 🍒
  13. Cook in the oven for a minimum of 8-10 minutes until the cheese bubbles. I'm cooking mine on a cast iron Welsh baking stone
  14. The Welsh baking stone can be used in the oven like a pizza stone, for pastries, pies, and breads, or on the stove top, where they're great for cooking flat breads
  15. Finish assembly by adding a little lettuce and some more tomato, then drizzling with a little more Thousand Island dressing
  16. Serve as a snack or with French fries, and/or chips/potato crisps. I've also added a blob of houmous as a dip for the tortilla chips

So that is going to wrap this up for this exceptional food tex's killer oven-baked club sub πŸ·πŸ”πŸž recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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