Simple Way to Prepare Perfect Pan-fried Cheesy Asparagus

Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, pan-fried cheesy asparagus. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Pan-fried Cheesy Asparagus is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Pan-fried Cheesy Asparagus is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook pan-fried cheesy asparagus using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Pan-fried Cheesy Asparagus:

1. Take Asparagus *about 300g
2. Take Olive Oil
3. Get Garlic *finely chopped
4. Get Salt & Black Pepper
5. Prepare Water
6. Take grated Tasty Cheese (Cheddar)

Instructions to make Pan-fried Cheesy Asparagus:

1. Trim Asparagus and cut in half. Finely chop up Garlic.
2. Drizzle Olive Oil over a frying pan and arrange Asparagus pieces. Scatter with chopped Garlic. Sprinkle with Water, and Salt & Pepper. Cover with a lid and cook over medium heat for a few minutes.
3. When the water in the pan is evaporated, remove the lid, and stir to combine. Then rearrange them in a single layer, scatter Cheese, cover with the lid, and cook for a few minutes until Cheese melts.
4. Remove the lid, and cook until slightly browned. Sprinkle with extra Black Pepper and serve.

So that is going to wrap this up with this exceptional food pan-fried cheesy asparagus recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!