Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to make a special dish, pork tonkatsu. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Pork Tonkatsu is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Pork Tonkatsu is something that I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook pork tonkatsu using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Pork Tonkatsu:
- Take Boneless pork chops
- Take White pepper
- Make ready Eggs
- Make ready Salt
- Make ready McCormick Tonkatsu Coating
- Take Cooking Oil
Steps to make Pork Tonkatsu:
- Season pork chops with salt and pepper
- Beat the eggs and season it with salt and white pepper
- Dip each pork chop into the beaten eggs and coat it with tonkatsu coating mix
- Fry the pork chops in medium heat
- Serve with the tonkatsu sauce on the side
So that is going to wrap this up for this special food pork tonkatsu recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
