Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, cheesy chops. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Cheesy Chops is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Cheesy Chops is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook cheesy chops using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Cheesy Chops:
- Get 4-6 boneless pork chops (sirloin or center cut)
- Make ready 1 can cream of mushroom soup
- Make ready 1 cup chunky salsa (any heat level)
- Make ready 4 oz velveeta - cubed
- Prepare 2 tbs olive oil
- Make ready to taste Salt and pepper
Steps to make Cheesy Chops:
- Season chops with salt and pepper on both sides. Heat a large skillet over medium heat.
- Add olive oil. As soon as oil is hot (about 30 seconds) add chops. Sear on both sides until browned. About 5 minutes per side.
- Pour soup and salsa into skillet in the spaces between the chops. Scatter velveeta over the top.
- Stir to combine all sauce ingredients. Simmer until velveeta melts, stirring frequently.
- Turn chops to coat in sauce. Reduce heat to medium low. Cover. Simmer 10 minutes stirring occasionally.
- Serve over mashed potatoes or rice with a side of steamed broccoli or crisp salad. Enjoy!
So that is going to wrap this up with this exceptional food cheesy chops recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
