Easiest Way to Make Speedy Baby's First Applesauce

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, baby's first applesauce. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Baby's First Applesauce is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Baby's First Applesauce is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook baby's first applesauce using 5 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Baby's First Applesauce:

1. Take 4 Sweet apples
2. Make ready 1 Whole vanilla bean
3. Make ready 1 tsp Organic coconut oil (optional)
4. Make ready 1 pinch Himalayan salt crystals (optional)
5. Make ready 1/2 cup Filtered/bottled water

Steps to make Baby's First Applesauce:

1. Peel, core and cut into wedges all the apples. Hard parts and skin can cause your baby to choke so look over your apples thoroughly.
2. In a medium pot combine the apple slices, water and vanilla bean together, cover and bring to a boil.
3. Reduce heat to low and continue to gently simmer for 30 minutes.
4. Once the apples are tender, remove from heat, mash with a masher or a fork. Applesauce should be a little watery.
5. Add the coconut oil and Himalayan salt. The coconut oil has the most lipids in the world second only to breast milk. It also has beneficial . The Himalayan salt has 88 trace minerals important for healthy bodies
6. Blend thoroughly with a spoon and transfer to small jars. Store in the fridge.

So that is going to wrap this up with this special food baby's first applesauce recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!