Step-by-Step Guide to Make Any-night-of-the-week menagerie stew
by Randy Bryant
menagerie stew
Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, menagerie stew. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
menagerie stew is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. menagerie stew is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have menagerie stew using 23 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make menagerie stew:
Make ready 2 1/2 lb skinless boneless chicken breast
Get 3 lb top sirloin steak sliced thin and short
Make ready 13 oz kielbasa sausage cut into medallions
Get 1 lb crinkle cut carrots
Make ready 3 large potatoes rustic cut
Take 8 oz whole mushroom cut each into half
Prepare 1/4 cup paprika
Prepare 3 tbsp salt total
Prepare 1 tbsp onion powder
Make ready 2 tbsp granulated garlic powder
Make ready 2 tbsp heaping minced garlic
Prepare 1 tsp ground black pepper
Make ready 1 can black beans 15 ounce
Prepare 1 can pink beans 15 ounce can
Get 1 can mixed vegetables 15 ounce
Make ready 1 can whole kernel corn 15 ounce
Get 1 can kitchen cut geen beans 15 ounce
Get 1 can sweet peas 15 ounce
Make ready 1 large onion chopped rustic
Take 1/4 cup sr flour
Take 1/4 cup olive oil
Make ready 3 quart water
Prepare 3 tbsp balsamic vinegar
Steps to make menagerie stew:
put the beef onions in a pan with a little olive oil add salt minced garlic onion paprika sausage balsamic vinegar half pepper onion powder cook covered for 20 minutes stirring occasionally
in large pot add water salt pepper granulated garlic and other spices add chicken let cook till chicken is done take out shred put back in add beef sausage ingredients let cook fot 10 minutes every thing but flour and oil
mix oil and flour to thicken stew add a little let cook 3 minutes before adding thickening is slow when you are happy with thickness let cook for 5 minutes more serve with rice
So that is going to wrap this up with this special food menagerie stew recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!