Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, crispy smashed herbed potatoes. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Crispy Smashed herbed potatoes is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Crispy Smashed herbed potatoes is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have crispy smashed herbed potatoes using 4 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Crispy Smashed herbed potatoes:
- Take 2 pounds baby potatoes
- Get 2 tbsps coconut oil
- Prepare to taste Rosemary and thyme
- Get to taste Sea salt
Instructions to make Crispy Smashed herbed potatoes:
- Wash baby potatoes. Leave skin intact. Place them in a microwave save bowl and cover with a plate or lid. Microwave on medium (700W) for 8-10mins. Check that potatoes are cooked through.
- Placed potatoes on parchment paper. Smashed with a heavy bottom mug, till they split. Drizzle with coconut oil and sprinkle herbs and sea salt.
- Baked in preheated oven at 220 Degrees Celsius for 20-30 mins till nice and crispy.
- Serving options: Pan-fried salmon and roasted asparagus.
So that’s going to wrap it up for this special food crispy smashed herbed potatoes recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
