23/08/2020 22:45

Easiest Way to Prepare Award-winning Forest Pie, Elk Version

by Katherine Pearson

Forest Pie, Elk Version
Forest Pie, Elk Version

Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, forest pie, elk version. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Forest Pie, Elk Version is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Forest Pie, Elk Version is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can have forest pie, elk version using 14 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Forest Pie, Elk Version:
  1. Take Topping
  2. Take 8 cups mashed potatoes see my recipes
  3. Prepare Gravy bottom
  4. Get 1 pound ground elk
  5. Make ready To taste salt
  6. Take 1/2 ground black pepper
  7. Prepare To taste ground white pepper
  8. Make ready 1 medium shallot diced
  9. Take 1/4 cup all-purpose unbleached flour
  10. Make ready 1 stick butter
  11. Make ready 1/2 cup heavy whipping cream
  12. Prepare 12 ounces canned evaporated milk
  13. Get 8 ounces whole mushrooms I used baby portobello
  14. Make ready 15 ounces English peas
Steps to make Forest Pie, Elk Version:
  1. Make the potatoes you can mash, rice, or get instant, it's up to you.
  2. Dice the shallot and slice the mushrooms.
  3. Brown the elk in a pan with a stick of butter, and the shallots and mushrooms. Season with salt and peppers.
  4. Add flour and sauté for a bit. Add in milk and cream. Stirring often. Stir and heat until thickened to your desire. Now stir in the peas.
  5. Add gravy to pan. Top with mashed potatoes. Bake 30 minutes. Allow to rest 10 minutes serve. I hope you enjoy!!

So that’s going to wrap this up for this exceptional food forest pie, elk version recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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