20/12/2020 01:14

Step-by-Step Guide to Make Quick Gios cookies

by Maurice Green

Gios cookies
Gios cookies

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, gios cookies. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

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Gios cookies is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Gios cookies is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook gios cookies using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Gios cookies:
  1. Get 1/2 cup Olivio light brand butter
  2. Make ready 1 cup fine blended Florida crystals Cane sugar
  3. Prepare 1 1/2 cup pf All purpose flour
  4. Make ready 1 large egg
  5. Take 1 tsp Vanilla Extract
  6. Take 1 1/2 tbsp Baking Powder
  7. Get 1 tsp cinnamon
  8. Get 1/2 cup fine blended Old fashioned Quaker Oats

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Steps to make Gios cookies:
  1. I use a food processor to make everything. First mix butter and sugar.
  2. Add the egg, vanilla, cinnamon and mix.
  3. Then add the blended oats along with the baking powder.
  4. Then add the flour and mix. Note: If too sticky add just a tad bit of flour and finish mixing.
  5. Refrigerate for 1 hour then with a spoon at a time take the dough and make small balls with your hand. If dough starts sticking to hands wash your hands and dry and continue.. placing them on wax paper.
  6. At 350F cook for 15-17mins

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So that is going to wrap this up for this special food gios cookies recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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