14/12/2020 16:41

Recipe of Speedy Vegan Keto Peanut Butter Protein Bars

by Chad Obrien

Vegan Keto Peanut Butter Protein Bars
Vegan Keto Peanut Butter Protein Bars

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, vegan keto peanut butter protein bars. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Vegan Keto Peanut Butter Protein Bars is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. They are nice and they look wonderful. Vegan Keto Peanut Butter Protein Bars is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have vegan keto peanut butter protein bars using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Vegan Keto Peanut Butter Protein Bars:
  1. Make ready 1 tbs ground flax seeds
  2. Take 1/2 cup nondairy milk
  3. Get 2 tbs powdered sweetener
  4. Prepare 1/2 cup unsweetened creamy peanut butter
  5. Prepare 1/2 cup pea protein powder or any vegan protein powder
  6. Get 2 tbs cacao nibs
Steps to make Vegan Keto Peanut Butter Protein Bars:
  1. Line a9 by 5 “ pan with parchment paper. In a bowl whisk together the flax seeds and non dairy milk, sweetener.
  2. Add peanut butter and protein powder until thickened.
  3. Press the dough into lines pan and sprinkle with cacao nibs in the top. Gently press the bibs into the dough so they stick.refrigerate for an hour or so. Until firmed. I kept in the freezer 45 mints - 1 hour, iAnd slice to serve.
  4. You will have 5-6 bars(my daughter already eat when I arrives home)

So that’s going to wrap this up with this exceptional food vegan keto peanut butter protein bars recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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