Simple Way to Make Award-winning Air Fryer Tandoori Chicken 🍗

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, air fryer tandoori chicken 🍗. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Air Fryer Tandoori Chicken 🍗 is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Air Fryer Tandoori Chicken 🍗 is something which I have loved my entire life. They are fine and they look wonderful.

I call tandoori chicken India's best-loved grilled chicken. The secret is in the spices and the marinade which makes the chicken super moist and flavorful. What ingredients to I need to make Air Fryer Tandoori Chicken - Spicy Indian Chicken? Greek yogurt forms the marinade base.

To get started with this recipe, we have to first prepare a few ingredients. You can have air fryer tandoori chicken 🍗 using 19 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Air Fryer Tandoori Chicken 🍗:

1. Prepare Protein
2. Take 6 Chicken Marylands - Skin off and Fat removed
3. Prepare 1/2 cup Vinegar
4. Get Tandoori Paste
5. Prepare 1 cup Yoghurt
6. Prepare 2 spoons Garlic & Ginger
7. Take 1 Lemon - Juiced
8. Take 1 spoon Chili Powder
9. Take 1 spoon Paprika Powder
10. Prepare 1/2 spoon Turmeric
11. Take 1/2 spoon Cumin Powder
12. Make ready 1.5 spoons Coriander Powder
13. Make ready 1 pinch Orange or Red Food Coloring
14. Prepare Salt to Taste
15. Get 1/4 spoon Pepper Powder (optional)
16. Get Garnish
17. Get 1 Spanish Onion Sliced
18. Get A few Mint leaves
19. Make ready A few Coriander leaves

Tandoori chicken is often whole chicken or whole chicken breasts but has become more popular over recent years to make tandoori chicken kebabs. Air fryer chicken is amazing and if you have not checked it out yet, do have a look at our air fryer chicken. An easy Tandoori Chicken Recipe with chicken marinated in an authentic yogurt-spice blend is baked until juicy and crisp in air fryer, oven, Instant Pot or outdoor grill. This was a great and easy meal.

Instructions to make Air Fryer Tandoori Chicken 🍗:

1. Remove the skin and fat off the Chicken
2. In a bowl, place the chicken and pour the vinegar and apply the Vinegar to the Chicken throughly. Leave it for a couple of minutes and wash it is off with cold water
3. In separate bowl, add all the ingredients from Tandoori Paste section and mix well. Taste the Paste and adjust anything as required
4. Add in the chicken to the bowl and apply the paste throughly to the chicken. Cover the bowl and refrigerate the marinated chicken for 6 hours. (Overnight is better)
5. Before cooking take the chicken out of the fridge and rest outside of 30 mins.
6. Place the chicken in the Air Fryer
7. Cook for 15 mins in the Air Fryer at 160 Degrees
8. Cook for another 15 mins in the Air Fryer at 180 Degrees
9. Cook for another 10 mins in the Air Fryer at 100 Degrees. Tandoori is now ready to be served.
10. Place the Cooker Tandoori chicken in a serving tray and garnish with some mint and coriander leaves and some Spanish Onion rings

An easy Tandoori Chicken Recipe with chicken marinated in an authentic yogurt-spice blend is baked until juicy and crisp in air fryer, oven, Instant Pot or outdoor grill. This was a great and easy meal. Spicy, finger licking good tandoori chicken wings, marinated with warm spices & yogurt and cooked to perfection using airfryer or oven or grill! Boldy spiced tandoori chicken wings are a game-night staple in our home. Served with cooling coriander-cumin spiced yogurt or tangy blue cheese dressing.

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